Flour Bakery + Café - Dalton St

Flour Bakery + Cafe is a celebrated bakery and café chain founded by award-winning pastry chef Joanne Chang, known for its inventive pastries, wholesome sandwiches, and warm, community-driven ethos. With its famous sticky buns, fresh bread, and thoughtfully prepared café fare, Flour delivers excellence in every bite. The welcoming ambiance and consistently high-quality offerings make it a staple for locals and visitors alike.